The Steeple Times features in The Sunday Telegraph
Yesterday, we received our first mainstream press mention with a feature in The Sunday Telegraph’s “Dashwood” column.
Anna White picked up on a comment on Gina Miller’s open letter to our title from the chef and personality Antony Worrall Thompson and since we’ve also received similar messages from fellow restaurateurs Peter Burrell, Rex Leyland and Michael Proudlock.
Two stories to keep beside you
Hero of the Hour – Gina Miller
Financier Gina Miller shows her crusading spirit in an interview with the FT
Supreme Mrs Miller
Gina Miller’s victory is a victory for democracy and decency This morning the Supreme Court rejected the government’s challenge to the Brexit legal case brought by the courageous financier and philanthropist Gina Miller. Outside the Supreme Court at 9.55am, Mrs Miller briefly spoke. She remarked: “Only parliament can grant the rights of […]
Plainly restaurateurs have more to say about the banking scandal than the bankers themselves. I salute them, Gina Miller and The Sunday Telegraph.
Read Gina Miller’s open letter at: http://thesteepletimes.com/the-fog/an-open-letter-from-gina-miller/
Read the article at: http://www.telegraph.co.uk/finance/comment/citydiary/9417357/Dashwood-Celebrity-chef-gives-food-for-thought.html
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