Combining a mix of society’s last word and both wit and wisdom, The Steeple Times covers food, drink and fine dining as well as luxury, travel, the arts, individuals of influence and current affairs in the United Kingdom, America and elsewhere. We are best described as being akin to “a cross between The Huffington Post and Private Eye”.
The Steeple Times is an online magazine with soaring traffic of up to 880,000 views per day.
- We have 91,000 subscribers. who receive a daily email, our email open rates are many times that of the bigger online publications.
- We currently have 65 contributing authors who range from brilliant students to writers of world renown. From public figures who have something important to share like the actor and writer Steven Berkoff . To ordinary people who have uncovered a hidden truth or gained some wisdom that needs to be heard.
- An exceptionally large component of this publication’s following is affluent, engaged and international. With 41% of readers coming from the UK and 38% from America,. The Steeple Times also has strong presence within Canadian, Italian, German and Australian territories. We are widely know where ever there is taste and appreciation around the globe.
- There are over 7,000 past articles on this platform and tens of thousands of comments and replies.
We are not censors, if the spelling acceptable; we permit freedom of expression, freedom of speech and freedom to write the truth, at least as the writer sees it. We try to be honest and open. You may not agree with everything you read (we do not all not agree all the time). In that case feel free to write a reply and state your case. Of course you can choose just not read things you do not want to hear, or any opinions you do not share, but as Hegel questioned it in a rare moment of brevity ‘What sliver of sense and reason might be contained in otherwise frightening or foreign phenomena?’
Please explore The Steeple Times, and let us know what you think in a comment we will be very happy to read your opinion.