Shrimpy’s: A ridiculous restaurant that refuses to take cash
Shrimpy’s on London’s Regent’s Canal has become the first cashless restaurant in the UK and whilst we have no objection to people using apps and cards to pay for their purchases, banning payment with real, solid money is just ridiculous. (more…)
The Steeple Times asks The Nth Degree Club’s founder Robert Walton MBE: “What’s on your mantelpiece?” (more…)
A studio apartment with a difference in Mayfair’s Mount Street
Estate agent Roy Brooks became famous in the 1960s for the derogatory descriptions he gave to the properties he marketed and such phrases as “not enough room to swing a cat” were amongst his most frequently used. His advertisements were chronicled in two books, Brothel in Pimlico and Mud, Straw and Insults, and he’d have had a field day if he’d taken on a £625 per week studio flat in Mayfair (more…)
Ross Burden passes away aged just 47
Antipodean television chef Ross Burden “died peacefully” on the 17th July aged just 47. (more…)
Bastille Day at La Brasserie was a jolly affair
The 14th July is to the French what 4th July is to Americans. It’s a day to celebrate and at London’s first all day brasserie, La Brasserie, Bastille Day is taken very seriously. (more…)
Matthew Steeples samples a menu inspired by Monty Python at The Rib Room
Michele Caggianese, the manger of The Rib Room Bar & Restaurant at the Jumeirah Carlton Tower is a man who can be relied upon to come up with clever marketing ideas and in his latest menu offering he’s created something that enables diners to “taste The Meaning of Life” (more…)
Matthew Steeples reviews Toto’s in Knightsbridge, London
It takes something for me to be impressed with a restaurant but after three visits to the newly reopened Toto’s in Knightsbridge, I will boldly declare that I believe it to be the best opening of 2014 (more…)
A photo montage from the Nth Degree Club’s cocktail party at The Luggage Room (more…)
With the season for rosé upon us, here we make our suggestion for an “affordable luxury everyday choice”
Easter has marked a turning point – for now – in terms of the weather in the UK and after such a soggy winter, now is the time to make the most of the sunshine. With this comes a change in the drinking habits of many and for a large number, it marks the time to start drinking rosé again. (more…)
Gillray’s to host a butchery demonstration with O’Shea’s
On Tuesday 6th May, Gillray’s Steakhouse & Bar at the London Marriott County Hall will host an evening named “Meat the Butcher”. (more…)