Power of social media proven after the senseless murder of James Scurlock in Omaha, Nebraska allegedly by a bar owner Jake Gardner who has been photographed with Donald Trump
The true reach and usefulness of social media was illustrated on Sunday after the murder of a 22-year-old unarmed man named James Scurlock in Omaha, Nebraska the previous night.
WARNING: GRAPHIC CONTENT – This tweet shows video footage of the shooting of James Scurlock allegedly by Jake Gardner.
Whilst initially (at time of publishing at GMT 18:45, just hours after the alleged shooter, a cocktail bar owner named Jake Gardner, had “bailed out [of custody] at 6am” according to one local), no mainstream media outlets were reporting on the story, a GoFundMe page to support Mr Scurlock’s grieving family had gone viral.
It read:
We are creating this fundraiser for James Scurlock and his family.
Who is James Scurlock?
A 22 years old young black man who showed his dedication a love for his people every single day.
James was passionate for Justice, but today his fight ended as he was shot and killed downtown Omaha while protesting for the same Justice he deserves.
May you Rest In Peace James.
Within just seven hours of being made live, the page had raised over £32,000 ($40,000) for the late Mr Scurlock’s family whilst elsewhere on Twitter, filmed footage of the incident had gone viral. In it, gunshot can clearly be heard whilst other images shared include one of the alleged killer Jake Gardner posing with President Donald Trump.
James Scurlock died of his injuries soon after being shot.Jake Gardner’s bar, The Hive, is situated at 1207 Harney Street in Omaha, Nebraska. It is described as an “old-school bar with live music and a dance floor” that serves “cocktails, whisky and canned beer.” Here Mr Gardner is pictured outside it with his dog.Prior to the shooting, Jake Gardner posted on social media about “[having] to pull 48 hours of military style firewatch.”Jake Gardner posted a photograph of himself and his dog with President Donald Trump on Facebook on 25th September 2017. In the wake of the shooting, that image has gone viral on Twitter.Mr Gardner shared this image of himself on his Facebook page in July 2018 at the Republican National Convention with the Fox News commentator Jesse Watters in the background.Mr Gardner has a dog named LeBRON. It has its own Instagram account with 2,300 followers. Here it is pictured sporting Trump campaign materials.Another image of Jake Gardner shared on Twitter in the hours after the shooting shows him posing in one of his bars.This photograph of Mr Gardner with the comedian Adam DeVine has also been shared widely.
Jonathan Downey, owner of London’s Milk & Honey bar, takes to social media to share news he won’t be reopening without a rent holiday; it is likely he is set to head a wave of similar announcements
Just as happened to venues like Keith McNally’s Lucky Strike in New York, a wave – perhaps, excuse the pun, even a flood – of closures of bars and restaurants is likely coming in London and across the rest of the UK. As a result of coronavirus most recently and due also to landlord’s charging extortionate rents and council’s levying excessive business rates in the years prior, we could soon sadly end up with far ‘drier’ high streets.
On Wednesday night on Facebook, in an impassioned plea, the owner of the Soho institution that is Milk & Honey – a “prohibition-style speakeasy cocktail bar” where ‘house rules’ include: “Gentlemen will remove their hats. Hooks are provided. Gentlemen will not introduce themselves to ladies. Ladies, feel free to start a conversation or ask the bartender to introduce you. If a man you don’t know speaks to you, please lift your chin slightly and ignore him” – Jonathan Downey shared news that post the coronavirus lockdown ending, his venue might “never reopen.”
In his post, multiple venue owner-operator Mr Downey stated:
This is Milk & Honey in Soho. A very special place that was 18yrs old last week. It’s been the ‘World’s Best Bar’ (a few times) and the making of so many great bartenders, but we may never re-open. Our annual rent is £210,000 but, despite the current closure and no hope of re-opening for months, our landlord won’t allow any deferral or rent free. He expects payments to be made upfront. He’s got no chance.
One of three things will happen (in most likely first order):
– We give the keys back.
– We get a 9 month #NationalRentFree and re-open paying rent for another 18yrs.
– The landlord backs down/sees sense.
I’ve written back to our landlord. I don’t expect we’ll get anywhere and without a #NationalTimeOut, we won’t be able to re-open Milk & Honey. Including VAT, we’ve paid more than £3.9m rent in 18yrs.
Going further, Downey shared the letter he’d written to his landlord. It read:
We won’t be paying any rent on this site again this year. I’m sorry but you’re kidding yourselves if you think otherwise. We have no income.
We have been paying rent there for 18 years, totaling in excess of £3m. We have no idea when we may be allowed to re-open. Even when we are allowed to re-open, we won’t because fear of the virus and physical distancing will mean we will be loss-making. The best (and possibly only) time we can expect to re-open is once a vaccine becomes widely available. Until then, zero income = zero rent.
I have been campaigning for a #NationalTimeOut for tenants and landlords, which includes a 9 month #NationalRentFree. If we get this, then there may be a way through for all of us. Otherwise, we’ll be giving back the keys and surrendering the very valuable 03:00 licence.
I am happy to discuss if you want but that’s our position and we don’t have any other.
Jonathan Downey (right) shared his sentiments on the future of the bar he set up in 2002, Milk & Honey, 61 Poland Street, Soho, London, W1F 7NU in a Facebook post on Wednesday.Mr Downey also published the text of a letter he had sent to his plainly thus far unsympathetic landlord.
Previously, in an interview with The Caterer earlier this month, Downey commented:
The best thing for most people in our industry is a National Time Out – nine months rent-free, with a matching debt repayment holiday for our landlords. Understandably the pubcos don’t like it, but it is being supported by UKHospitality.
We can’t each negotiate 150,000 separate agreements with landlords. We need a national arrangement that everybody falls in line with, that the government decides and legislates on.
We should get the rest of this year rent-free – for most businesses it’s the biggest single cost apart from staff – and extend loan terms for landlords, because if they can’t get their rent for nine months, they can’t repay the debt for the premises. If they have borrowed, they should get a nine-month repayment break. It should be pushed back onto the banks – they can handle nine months of not having loans repaid.
Of the longer-term, he added:
I don’t see anybody doing well. Nobody will do well out of the crisis. I think there will be even more empty high street sites. My next business will probably have to be something outside the hospitality industry. Certainly, the business I’m in – large-capacity venues – I don’t see coming back until there’s a vaccine, which is a year or maybe 18 months away. Maybe I’ll take a year off and come back in the way that music festivals will have to. We needed a shake-up as an industry, but we didn’t need one so brutal.
That, to a large extent, the business model of a lot of hospitality businesses is hopelessly flawed. It’s ridiculously fragile, the margins are far too slim and it’s just not sustainable. We were fucked after 10 days to two weeks of no and low income.
I think there’s going to be a lot of reflection and soul-searching and realising that, despite these brilliant things we do as individuals and businesses, if the business model doesn’t stack up, you’ve got to find another way or find something else to do.
We can’t pay people what we need to pay them, we can’t pay the rent, we can’t deal with business rates at this level and with VAT at 20%. It’s just insane. Everybody wants something for nothing. In hospitality we always try to deliver, but this has made us realise we can’t deliver the impossible or the unsustainable.
Since its inception, The Steeple Times has advocated the premise of ‘use it or lose it’ for bars and restaurants and today we join Jonathan Downey in calling for #NationalRentFree and #NationalTimeOut. Now, we must all unite in coming together to support our favourite establishments as otherwise, just like many of us found with the closure of the very much missed La Brasserie in South Kensington in March 2017, we’ll again be left crying into our caipirinhas with nowhere to go.
East London based Benjamin Lipari was born in Italy, grew up in Australia and is described as a “digital comms guru.” Aside from working in marketing for a bank, he has 16,500 followers on Instagram, loves jazz and cocktails and blogs about menswear and travel.
One-off 1971 Rolls-Royce Phantom VI cabriolet to be auctioned; originally commissioned by a British playboy turned jailbird with connections to Princess Margaret but only actually completed in 1993
Offered with an estimate of £308,000 to £462,000 ($400,000 to $600,000, €340,000 to €511,000 or درهم1.5 million to درهم2.2 million), this truly unique, one-of-one design was amazingly the final Rolls-Royce Phantom VI completed in spite of the model remaining in production until 1991. This mammoth beast of a car, surprisingly, however, has just 72 miles on its clock and is thus described as “as brand new.”
The car’s first owner, Robert ‘Bobby’ Buchanan-Michaelson, was a bit of a playboy but sadly he never got to actually drive or be driven in it. A “member of Princess Margaret’s inner circle of friends,” this Cambridge graduate was a member of the “Mayfair mammas’ lists of the season’s most eligible bachelors” until “exchanging his Edwardian hacking jacket for prison grey” in 1954 after being jailed for 12 months for an import/export fraud according to a report in Sydney’s World’s News in August that year.
Some years after being freed, ex-con Buchanan-Michaelson took part in the 10,000 mile 1968 London to Sydney Marathon in a Mercedes-Benz 280SE. In a book about the adventure he was described as both a “successful and wealthy businessman, employing a cook, a butler, a maid and a chauffeur” and as an “accomplished sportsman.” Also listed as a lavish spender, Buchannan-Michaelson was later bankrupted in November 1977 – though at the time he lived in grandeur at both at Churchbury Manor at Fairford, Gloucestershire and 26 The Vale, in Chelsea, London, SW3.
In 1970, in the period between the international car race and his bankruptcy, Buchanan-Michaelson commissioned Rolls-Royce to build him a Phantom VI. After delivery to Jack Barclay Ltd. In June 1971, the vehicle’s chassis was sent to Frua of Torino, Italy to have bodywork fitted but for some reason work stopped and it was not until 1977 – and by now with a new American owner, James Leake, and new drawings of its eventual form – that the project continued.
With Pietro Frua (1913 – 1983) retiring soon thereafter and Mr Leake’s death in 1983, the chassis passed to new ownership and it was only eventually completed as a finished motor vehicle in 1993.
That year, the four-door ‘state cabriolet’ was displayed at the Geneva Motor Show and its boxy look must have surely either have wowed or horrified visitors. It is described as having “an elaborate multi-position convertible top allows the car to be configured as a sedanca de ville, landaulet or fully open convertible.” The interior is trimmed in burled walnut with sterling silver inlays and amongst other luxuries are front and rear heating, air-conditioning, fresh-air ventilation systems, a television, a video player, a radio and a cocktail cabinet. Underneath the seats is a portable Davidoff cigar humidor and even a matching silk-lined ladies’ vanity case. What more could anyone ever need?
RM Sotheby’s will sell the Frua Phantom VI at their Monterey sale in California on 19th August and term it: “The last word in modern opulence.”
Matthew Steeples reviews Romulo Café in Kensington; it serves the finest Filipino cuisine and is well worth trying
Romulo Café bills itself as providing “a taste of the Philippines in the heart of Kensington” and that it certainly does. Here you’ll find not only authentic cuisine but also a truly warm and welcoming atmosphere and an experience that is genuinely unusual.
One of four restaurants – the other three being in the Philippines – owned by the same family, Romulo Café is inspired by the owner’s late grandfather, Carlos P. Romulo, a Pulitzer Prize winner, president of the United Nations General Assembly and ambassador to the United States of America. Framed portraits of “Mr United Nations”, as he was affectionately known, guide the décor of the building and a neon caricature of him stands proud at the entrance.
Carlos P. Romulo with his Lincoln in Washington
Rowena Romulo
Owned by former Citibank and J. P. Morgan banker turned restaurateur Rowena Romulo, Romulo Café seats 70, is situated close to the newly opened Design Museum and opened in March 2016. It serves food that combines the culinary traditions of Spain, America, Malaysia and China and aside from the pork and rice dishes one links Filipino cuisine to normally, there are such things as Lola Virginia’s chicken relleno (£14) – roasted chicken stuffed with ground pork, raisins, chorizo and peas; Tito Greg’s Kare-Kare – beef (£16) or seafood (£18) stewed in a peanut based sauce with steamed vegetables and artisan shrimp paste. Homemade Filipino ice cream is a must try for dessert and for those looking to sample a selection of starters, be sure to go for ‘The General’s Combo Platter’ (£17.50). It features barbecued pork, chicken inasal, tinapa rolls, camaron rebosado and patotim with atchara.
Aside from a substantial and varied wine list, it is for cocktails that Romulo Café excels. One, ‘Imelda’s High Heels’ pays homage to Imelda Marcos and thus, naturally, comes served in a vessel shaped as a shoe; another, the ‘Batangas Bad Boy’, is accompanied by a cigar. Filipino spirits including Don Papa Rum, made from cane sugar from Negros plantations; Calamancello, homemade limoncello made with Philippine lime, and San Miguel Beer Pale Pilsen, the “original Philippine beer” are also available.
Of the restaurant, Rowena Romulo concludes:
“We set up Romulo Café as a way to honour and help continue my grandfather Carlos P. Romulo’s legacy through food, as he and my family have always been so proud of Filipino cuisine and how food forms such a central part of Philippine culture, transcending class or creed. It’s true that every single Filipino loves to eat”.
“Now that we have expanded Romulo Café to London, we hope it will help to raise the profile and appreciation of the Philippines through our cuisine. And maybe it will also help to introduce my grandfather and his amazing work to a new generation”.
More pictures from Matthew Steeples and Rowena Romulo’s party at Romulo Café
Today, we share a further selection of images from the party Matthew Steeples of The Steeple Times co-hosted with Rowena Romulo at Romulo Café in Kensington High Street.
Guests on the night numbered the Philippine Ambassador to the United Kingdom H.E. Evan P. Garcia and the country’s Commercial Attaché and Director A. M. Kristine Umali as well as Anthony Abrahams, Leke Adebayo, Mark Agate, Stephen Annett, Lucas Bitencourt, Brian Blick, Julian Byzantine, Mark Captain, Michael Clark, Jacina Coyne, Millie Dean, Heimir Helgason, David Hencke, Saint Hill, Iqbal Latif, Mr and Mrs Alan Millinder, Alexandra Naylor, Angelique Neumann, Oliver Newton, Hannah Norman, Simon Ogilvie-Harris, Su-Lin Ong, Alexis Parr, Tarik Remila, Claire Rubinstein, Alyssa Sherman, Alexandra and Mark Sykes, Roger Townsend and Lady Jane Duncombe Townsend, John Wellington, Mr and Mrs Bill Wiggins and Paul Wooley.
An evening of cocktails and fine Filipino food at Romulo Café
On 23rd November in London, Matthew Steeples of The Steeple Times co-hosted a party with financier turned restaurateur Rowena Romulo at her recently opened Café Romulo – the fourth outpost of a family owned and managed group of restaurants and the first outside of the Philippines.
Supported by the deliciously smooth Italian gin Sabatini, the party celebrated a taste of the Philippines in Kensington and showcased Romulo Café’s deliciously decadent menu. Guests were served canapés, bowl food and desserts that numbered tuna ceviche, barbecued pork, lamb stew and Filipino rice cakes whilst cocktails, much to the delight of the assembled ladies, included the especially decadent (and served in a shoe) ‘Imelda’s High Heels’.
The Philippine Ambassador to the United Kingdom H.E. Evan P. Garcia and the country’s Commercial Attaché and Director A. M. Kristine Umali put in an appearance and other distinguished guests included Anthony Abrahams, Leke Adebayo, Mark Agate, Stephen Annett, Lucas Bitencourt, Brian Blick, Julian Byzantine, Mark Captain, Michael Clark, Jacina Coyne, Millie Dean, Heimir Helgason, David Hencke, Saint Hill, Iqbal Latif, Mr and Mrs Alan Millinder, Alexandra Naylor, Angelique Neumann, Oliver Newton, Hannah Norman, Simon Ogilvie-Harris, Su-Lin Ong, Alexis Parr, Tarik Remila, Claire Rubinstein, Alyssa Sherman, Alexandra and Mark Sykes, Roger Townsend and Lady Jane Duncombe Townsend, John Wellington, Mr and Mrs Bill Wiggins and Paul Wooley.
As one happy attendee left, they they told Romulo Café’s delightful marketing director Gina McAdam: “What a wonderful evening. Rowena is a truly remarkable and gracious hostess. We’ll definitely be returning for lunch soon; this is just the kind of new restaurant London truly needs”.
